The coffee cup is an essential element in the “qualification” of the espresso: it keeps it in the best conditions and presents it to the final consumer at the best of its organoleptic properties.

The design of the cup is the result of long studies and technology: the shape of the “egg” base and the thickness of the structure are fundamental technical aspects.

Dersut porcelain espresso cups are produced only with the purest raw materials and materials, in a 100% Made in Italy process, from technology, to design, to the final product.

The selected hard feldspar porcelain excels in the production of roasting cups: it guarantees maximum resistance to thermal shocks, excellent brilliance, extreme durability and high hygiene.